food trucks

The CEO and Founder of the Silos, Wesley Hartshorn, said Dayton had previously been missing out on the market of commercial beer gardens. The venue also creatively repurposed shipping containers.

This year marks the second season of Dayton Food Truck Battles, an offshoot of the Yellow Cab's food truck rallies. Davbe Obenour returned to the WYSO…

Springfield played host to city's first-ever Gourmet Food Truck Competition over the weekend. Veterans Park was jammed with people who turned out to…