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EcoFarm & Food Foresting Certificate Program

EcoFarm & Food Foresting Certificate Program

You are invited to a three-weekend immersion in regenerative agriculture, soil health, specialty crops, native plants, and pollinators at the Antioch College Farm. Guided by Farm Manager Bruce Linebaugh and a network of experienced practitioners, you will learn through hands-on experience. Whether you are tending a backyard garden or planning a small farm, this program offers practical skills and connection to a community of growers. You will learn:

- How to assess soil health and build organic matter
- Nutrient cycling, composting, and cover cropping
- Growing specialty crops for market gardens
- Native plant propagation and pollinator habitat
- Plot/garden planning, fruit tree care, and food forest stewardship

You can register for one weekend, the full three-weekend series, or earn an accredited certificate by completing the series plus a 300-hour co-op apprenticeship on a local or regional farm guided by Antioch co-op faculty.

Antioch College
$300-1,400
Every 3 weeks through Jul 12, 2026.
Sunday: 09:00 AM - 05:00 PM
Saturday: 09:00 AM - 05:00 PM

Event Supported By

Antioch College
communications@antiochcollege.edu
Antioch College
One Morgan Place
Yellow Springs, Ohio 45387
9375641937
fsmith@antiochcollege.edu