Curious about mixed fermentation: what it is, how it transforms beverages like beer and wine, and the unique flavors it creates?

Join us Wednesday, October 29 at 7:00pm for a fun, immersive tasting led by Advanced Cicerone David Nilsen and Certified Sommelier Lauren Gay.
Together, we’ll explore the fascinating world of mixed fermentation with a curated lineup of beers and wines.

Your ticket includes:
– A welcome drink
– Two mixed-fermentation beers
– Two mixed-fermentation wines
– Expert guidance and tasting notes from David and Lauren

Whether you joined us for Funk Buddies, Part 1 or are brand new to these events, you’ll discover fresh styles, new beverages, and a welcoming atmosphere. Each class stands on its own...you won’t feel behind if you missed the first one.

Space is limited, so reserve your spot now and get ready to get funky!