WYSO

Restaurants

Ashlie Tinor works at Uncle Beth's BBQ, a small family restaurant in Champaign County.
Renee Wilde / WYSO

When small towns shrink or disappear in rural America, homestyle, family restaurants feel the pinch, and they have often been replaced by chains like Applebee’s, Cracker Barrel or Bob Evans.

But that trend looks to be reversing. In 2016 Bob Evans, based in Ohio, sold 27 restaurants, and Bloomberg News has reported a resurgence in the popularity of mom and pop restaurants all over the country.

Why Can't Adults Order From The Kids Menu?

May 25, 2015
Felix Dakota is happy with a kids' burger and fries from Young's Jersy Dairy.
Lewis Wallace / WYSO

Kids’ menus: they’re salty, sweet, greasy, and more appropriately portioned than lots of meals served to adults at casual restaurants. So, why the age restrictions? What stops adults from just ordering the small stuff they crave?

This question came in from Rachel Kirby in Nashville, Tennessee for Marketplace's “I’ve Always Wondered” series, a similar project to our local WYSO Curious series.